Tamurai Teas are made with sustainably grown ingredients. They have been blended to enhance the health & well-being of body, mind, and spirit. As research is continuing to illuminate; inflammation, stress, and oxidation appear to be precursors to our internal disharmony. Tamurai Teas are selected in the attempt to bring us closer towards a renewal of harmony, balance, & loving kindness.
Tamurai’s Tolon Tea
Ingredients: Sustainably grown cinnamon, sustainably grown hibiscus flowers, sustainably grown ginger root, sustainably grown turmeric root, sustainably grown currants, sustainably grown licorice root, sustainably grown lemongrass, sustainably grown orange peel, sustainably grown lemon peel, essential orange and lemon oils, natural plum flavor.
This tea is a pure Dian Hong style black tea harvested from Yunnan’s antique tea trees. A full-bodied and smooth breakfast blend with hints of sweet caramel and spice. The sweetest Saigon Cinnamon, also known as Vietnamese Cassia, melds with the deep, luscious flavors of currants, hibiscus, plum, with highlights of turmeric root, ginger, and sweet licorice.
Additional Info: Infusing ancient herbal traditions with epicurean creativity, this tea expresses mastery in sourcing exotic herbs, spices and fruits from all over the world. These natural ingredients are hand-blended in micro-batches to harmonize and develop a refined complexity.